Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: Ø 61x61 h 30 mm
Volume 100 ml x 8
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 160x160 h 50 mm
Volume 1000 мл
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: Ø 45 h 20 mm
Volume 26 ml x 15
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: Ø 60 mm Ø 260 mm h 4.5 mm
Set 3 pieces
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: Ø 40/Ø 260 h 10 mm
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A particular and sophisticated design characterizes the INTRECCIO mould. The pattern reminds of the interwoven, crossed and knotted strands creating a delicate decoration that will make every sweet occasion a special one. The mould is provided with a revolutionary internal border which gives a sligh..
The Silikomart's silicone moulds are characterized by extreme versatility since they are suitable for oven, refrigerator and blast chiller too. They can resist to a temperature range of -60°C to 230°CSize: 280x60 h 71 mm
Volume 1 l
Set 4 pieces
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A flash of taste will brighten up your shop window. A classic pastry shape revisited in a modern key in which creativity, freshness and aesthetic blend together to create L'Éclair120 by Silikomart Professional. A mould with 8 cavities by 120 ml each to create refined semifreddos with different colou..
Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 88x61 h 44 mm
Volume 4x120 ml
+ Plastic support..
The intense wire weave makes Lovely110 a unique mould to create romantic single portions or original plate desserts. The mould is composed by 6 cavities of 110 ml each and it is perfect for both frozen and baked preparations. You will find a plastic cutter included to help you creating original inse..
An intense wire weave makes Lovely1200 a unique mould to create a romantic frozen or baked dessert with a volume of 1200 ml. You will find a plastic cutter included to help you create original inserts and bases that perfectly fit the shape of the mould, in order to create desserts that will conquer ..
Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 93x57 h 42 mm
Volume 130 ml
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 160x160 h 53 mm
Volume 1000 ml  ..
Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: Ø 65 h 21 mm
Mould volume: 50 ml..
The energy and the natural pureness of honey inspired the new Miel range, composed of 3 different size moulds ideal as decorative tops or as a decoration of plated desserts and entremets. Miel moulds recreate with accuracy the texture of the hexagonal cells which assemble the beehive, including all ..
Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 375x46 h 51mm
Mould volume: 4x500 ml
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 375x40 h 45 mm
Mould volume: 5x500 ml
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Montblanc, the traditional dessert shows up in a new dress thanks to Silikomart Professional mould conceived with MOF Pâtissier Jean-Jacques Borne. The mould Montblanc105 is characterized by 6 cavities of 105 ml each, providing the creation of single portions or plated desserts. Perfect for baked cr..
Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 230x178 h 53 mm
Volume: 1000 ml
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: Ø 65 h 67 mm
Volume 110 ml
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 217x94 h 70 mm
Mould volume: 1000 ml
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 83x23 h 21mm
Volume 30 ml
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Silicone forms Silikomart are extremely versatile, as they are suitable for the oven, refrigerator and shock cooling. They can withstand temperatures from -60 ° C to + 230 ° CSize: 48x37 h 33 mm
Volume 30 ml x 15 ml
+ Double use cutter..
Sinuosity and three-dimensionality make Oblio30 an elegant mould for mignon. Ideal for plated desserts or as a refined pastry mignon. Oblio30 mould is composed of 15 circular-shaped cavities of 30 ml each. The mould is perfect in both semifreddo or baked versions. Oblio30 is the result of the collab..
A hymn to Pastry, Ode50 embodies the sheer core values for high-end professionals to boast their technical and artistic skills. With its recognizable plain shape, the minimalistic mould displays flawlessly the brilliance of the dessert. In only 2,5 cm of height, its distinctive features allow to cap..
The haute couture lands in the world of pastry with the mould Plissé100 conceived with the Pastry World Champion Jérôme de Oliveira. Emblem of elegance and tradition, the famous technique used in the most famous houses of fashion of the world is now reproducible in confectionery, giving a vintage bu..
A sophisticated and playful design characterizes Puzzle30, the exclusive Silikomart Professional mould developped in collaboration with the Pastry Chef Loretta Fanella is unique for its flexibility and versatility. The versatile mould to make mignon, single portions and original desserts consists of..
This mould, characterized by harmonic and ethereal lines, will exalt your creations thanks to its essential simplicity.Composed of 15 cavities of 30 ml each, Essenziale30 ensures impeccable results in mignons or plated desserts. Ideal for both semifreddo and baked version...
The Silikomart's silicone moulds are characterized by extreme versatility since they are suitable for oven, refrigerator and blast chiller too. They can resist to a temperature range of -60°C to 230°CSize: 114x57 h 45 mm
Volume 6x140 ml..