The manual press for hamburgers FHA 100 is an excellent alternative to expensive automatic machines. Using the measuring box, a portion of the finished stuffing is superimposed into the lower capacity of the former, moving the handle to the lower position causes the turn of the forming cylinder and its translational movement to close the stuffing in the cylindrical space. Lifting the handle leads to a lift-turn of the piston and the simultaneous squeezing of the molded patties from the lower container. You need to remove the molded patty. Parts in contact with the meat, and made of stainless steel. The body is made of polished anodized aluminum.
The manual press for hamburgers FHA 400 is an excellent alternative to expensive automatic machines. Using the measuring box, a portion of the finished stuffing is superimposed into the lower capacity of the former, moving the handle to the lower position causes the turn of the forming cylinder and its translational movement to close the stuffing in the cylindrical space. Lifting the handle leads to a lift-turn of the piston and the simultaneous squeezing of the molded patties from the lower container. You need to remove the molded patty. Parts in contact with the meat, and made of stainless steel. The body is made of polished anodized aluminum.
The manual press for hamburgers FHA 400 is an excellent alternative to expensive automatic machines. Using the measuring box, a portion of the finished stuffing is superimposed into the lower capacity of the former, moving the handle to the lower position causes the turn of the forming cylinder and its translational movement to close the stuffing in the cylindrical space. Lifting the handle leads to a lift-turn of the piston and the simultaneous squeezing of the molded patties from the lower container. You need to remove the molded patty. Parts in contact with the meat, and made of stainless steel. The body is made of polished anodized aluminum.