Fork dough mixer, F30, Gam International

F is the fork dough mixer ideal for the bakery or pizzeria which is used to work with high tempo for several hours per day and whose target is to obtain a soft and well aerated dough. MAIN FEATURES • Stronger structure and mechanics HEAVY DUTY • The fork dough mixer kneads the dough horizontally and slowly, such as you would be doing with your own hands AEREATED DOUGH, SOFT AND NOT WARM • Ideal for hard dough thanks to enhanced mechanical construction sturdiness (even suitable for dough containing egg) VERSATILITY • Bowl, fork and lid in stainless steel 304 CAN NOT RUST • Bowl thickness 2,5 mm STURDY • Oil bath driving geared motor • Available stand and trolley with castors HANDINESS • Available single or threphase • Available single or double speed • European Community approved safety devices • European Community approved electric wiring.