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Electric oven is designed for baking pizza and pies. Two-chamber. Designed for baking four pizzas in each chamber. Convenient mechanical control. Adjusting the temperature of the upper and lower heating elements. Under made of refractory stone.Width (mm) 1120
Length (mm) 1010
Height (mm) 770
Power (W) 9600
Voltage (V) 380
Type of control Electromechanical control
Net Weight (kg) 142
Gross weight (kg) 160